The Mundaring Truffle Festival
is on this weekend and promises to be the completely awesome festival it was last year and everything you need to know about it is right here.
Keep an eye out for the Slow Food Perth stall.
And if you do get yourself a truffle, the current fave option here is slicing it very thinly and placing the slices under the skin and on top of the breast of a chicken with lots of butter. Season well and roast.